Authors : I Dewa Gede Suartha; Made Suma Wedastra; Ni Wayan Putu Meikapasa; I Gusti Ngurah Aryawan Asasandi; Ida Ayu Nopiari
Volume/Issue : Volume 5 - 2020, Issue 7 - July
Google Scholar : http://bitly.ws/9nMw
Scribd : https://bit.ly/2OY55IY
DOI : 10.38124/IJISRT20JUL042
This study aims to determine the effect of
land and capital production factors on the production of
juwita hybrid cayenne varieties, and whether rational
or not the use of land and capital production factors in
the farming of juwita hybrid cayenne varieties in the
Central Lombok regency. The research is carried out in
Sintung, Belege and Bilebante Villages in Pringgarata
Subdistrict, Central Lombok Regency, which have been
selected using the purposive sampling technique, on the
grounds that these villages have the highest productivity
of juwita hybrid cayenne varieties compared to other
villages. Furthermore respondents numbered 30 people
who are determined by using proportional random
sampling technique. Data are analyzed by using the
Cobb-Douglas production function analysis which is
changed to Logarithm Multiple Linear Regression. The
results show that the area of land and capital jointly
have a significant effect on the production of Juwita
hybrid cayenne varieties cultivated by farmers in
Central Lombok regency with an F-count of 255,690
and Sig. 0.05. This
condition emerges because the added capital in the
cultivation of Juwita hybrid cayenne varieties farming
is not well targeted. Both land and capital are partially
rational, and their production elasticities are between 0-
1 and are in production area II (stage II).
Keywords : Rationalization, Production Factors, Farming, Hybrid Cayenne, Juwita Varieties.